Monday: Jumbo Pasta Shells - Meat and Spinach with Ricotta and green salad
Tuesday: Bacon wrapped tenderloin with spinach and mushrooms
Thursday: Grilled lemon & basil chicken with parmesan crusted zucchini and fresh tomatoes
Friday: dine out
****We both really loved it. It was easy to make and it makes A LOT! (I filled this and another smaller pan) We have so much leftover...which is fine since Kevin will take to work. I am also going to try and give some to Ryan tomorrow - who knows, he might like it. Thumbs up!